2003 Dalla Valle Vineyards Cabernet Sauvignon
| Quantity Available | 3 in stock |
|---|---|
| Vintage | 2003 |
| Varietal | Cabernet Sauvignon |
| Bottle Size | 750ml |
| Style | Red |
| Country | USA |
| Region | California |
| Bottle Condition | Normal |
$148.00
3 in stock
Description
Dalla Valle Vineyards Cabernet Sauvignon, Napa Valley, USA 2003AG 90 | ANTONIO GALLONIBright medium ruby. Bold aromas of blueberry liqueur, black raspberry, menthol, minerals and black olive. Offers concentrated, sweet dark fruit flavors but not quite the lush texture of the 2004. Dominant flavor of raspberry. The lingering finish shows substantial, slightly tough but nicely ripe tannins. This has filled out nicely since I sampled it from barrel a year ago. Incidentally, just prior to my visit Philippe Melka was hired as consulting winemaker here. |
RP 88 | ROBERT PARKERI believe this 2003 was made during a period when much of the vineyard was being replanted. From the famous red soils in the Oakville Corridor on the eastern hillsides overlooking such great addresses as Rudd Estate and Screaming Eagle, the 2003 Cabernet Sauvignon exhibits a dense ruby/purple color as well as a classic, earthy, creme de cassis-scented nose, but it seems more narrowly constructed and clipped in texture than usual. Nevertheless, there is still plenty to enjoy, including the dark fruits, earthiness and the medium to full-bodied mouthfeel. Given the lofty expectations due to the greatness of so many Dalla Valle vintages, the 2003 is not one of their most noteworthy efforts. Drink it over the next decade. |
WS 91 | WINE SPECTATORFirm, intense and vibrant, with tight, structured red currant, anise, black cherry and mineral notes. Hints of herb, cedar and sage fold in on the finish, keeping a tight, persistent focus. Finishes with tannins that are wrapped in fruit and mineral notes. |
